KARYODUCTION IN SACCHAROMYCES-CEREVISIAE

被引：8

作者：

MAEMURA, T ^{[1
]}

YAMASHITA, I ^{[1
]}

FUKUI, S ^{[1
]}

机构：

[1] HIROSHIMA UNIV,FAC ENGN,DEPT FERMENTAT TECHNOL,HIROSHIMA 724,JAPAN

来源：

关键词：

D O I：

10.1016/0014-5793(83)80674-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：50 / 52

页数：3

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