UTILIZATION OF BY-PRODUCTS FROM ALCOHOLIC FERMENTATION INDUSTRY TO BIOMASS PRODUCTION OF SPIRULINA-MAXIMA .1. USE OF THE ALCOHOLIC FERMENTATION GAS

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作者：
FERRAZ, CAM
AQUARONE, E
FLORENZANO, G
BALLONI, W
TREDICI, M
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REVISTA DE MICROBIOLOGIA | 1985年 / 16卷 / 03期
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Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
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页码：179 / 187
页数：9
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