ROLE OF LIQUID VERSUS AGAR-GELLED MEDIA IN MASS PROPAGATION AND EX-VITRO SURVIVAL IN BANANAS

被引：16

作者：

BHAGYALAKSHMI

SINGH, NS

机构：

[1] UNIV MYSORE,DEPT APPL BOT,MYSORE 570006,KARNATAKA,INDIA

[2] CENT FOOD TECHNOL RES INST,DEPT FRUIT & VEGETABLE TECHNOL,MYSORE 570013,KARNATAKA,INDIA

来源：

PLANT CELL TISSUE AND ORGAN CULTURE | 1995年 / 41卷 / 01期

关键词：

BLUGGOE; CAVENDISH; MICROPROPAGATION; MUSA; SILK;

D O I：

10.1007/BF00124089

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Shoot cultures from meristem explants of three cultivars of banana, 'Cavendish', 'Bluggoe' and 'Silk' were established on Murashige and Skoog medium with 8.9 mu M benzyladenine and 0.98 mu M indolebutyric acid. Different types of media, such as agar-gelled, agitated liquid and static liquid, were assessed for their ability to support shoot multiplication and ex vitro survival. Liquid media were found better for shoot multiplication whereas agar-gelled medium supported maximum ex vitro survival. For maximum plantlet production, growing in static liquid medium followed by a brief culture on agar-gelled medium has been suggested.

引用

页码：71 / 73

页数：3