PROTEIN ASYMMETRY IN MILK-FAT GLOBULE MEMBRANE

被引：0

作者：

MATHER, IH ^{[1
]}

KEENAN, TW ^{[1
]}

机构：

[1] PURDUE UNIV, DEPT ANIM SCI, W LAFAYETTE, IN USA

来源：

JOURNAL OF CELL BIOLOGY | 1974年 / 63卷 / 02期

关键词：

D O I：

暂无

中图分类号：

Q2 [细胞生物学];

学科分类号：

071009 ; 090102 ;

摘要：

引用

页码：A209 / A209

页数：1

共 50 条

[41] HIGH-MELTING-POINT TRIGLYCERIDES AND MILK-FAT GLOBULE MEMBRANE
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[48] EFFECT OF PREPARATION ON PROPERTIES OF A SOLUBLE GLYCOPROTEIN FRACTION OF MILK-FAT GLOBULE MEMBRANE
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[49] CONTRIBUTION OF MILK-FAT GLOBULE-MEMBRANE PROTEINS TO THE EFFECTIVE HYDROPHOBICITY OF WHEY-PROTEIN CONCENTRATES
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[50] THICKNESS AND REFRACTIVE-INDEX OF MILK-FAT GLOBULE MEMBRANE AS DETERMINED BY ELLIPSOMETRY
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