DIFFERENT PATTERNS OF PROTEIN-TURNOVER IN SKELETAL AND GASTROINTESTINAL SMOOTH-MUSCLE AND THE PRODUCTION OF N-TAV-METHYLHISTIDINE DURING FASTING IN THE RAT

被引：30

作者：

EMERY, PW

COTELLESSA, L

HOLNESS, M

EGAN, C

RENNIE, MJ

机构：

[1] KINGS COLL,DEPT NUTR,LONDON W8 7AH,ENGLAND

[2] UNIV LONDON UNIV COLL,DEPT MED,LONDON WC1E 6JJ,ENGLAND

[3] UNIV DUNDEE,DEPT PHYSIOL,DUNDEE DD1 4HN,SCOTLAND

来源：

BIOSCIENCE REPORTS | 1986年 / 6卷 / 02期

关键词：

D O I：

10.1007/BF01115000

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：143 / 153

页数：11

共 16 条

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BENNEGARD, K ;

EDEN, E ;

EMERY, PW ;

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[13]

VARLEY H, 1967, PRACTICAL CLIN BIOCH

[14] N-TAU-METHYLHISTIDINE RELEASE - CONTRIBUTIONS OF RAT SKELETAL-MUSCLE, GI TRACT, AND SKIN [J].

WASSNER, SJ ;

LI, JB .

AMERICAN JOURNAL OF PHYSIOLOGY, 1982, 243 (04) :E293-E297

[15]

WATERLOW JC, 1978, FED P, V37, P2283

[16]

YOUNG VR, 1978, FED PROC, V37, P2291

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