WATER-UPTAKE BY COCOA SEEDS DURING FERMENTATION-LIKE INCUBATION

被引：10

作者：

BIEHL, B

QUESNEL, VC

PASSERN, D

SAGEMANN, W

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1982年 / 33卷 / 11期

关键词：

D O I：

10.1002/jsfa.2740331108

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：1110 / 1116

页数：7

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