EFFECT OF EXICTEMENT BEFORE SLAUGHTER OF PIGS ON SOME PHYSICO-CHEMICAL CHARACTERISTICS OF MUSCLE

被引：2
|
作者：
CHARPENTIER, J
GOUTEFONGEA, R
机构：
来源：
ANNALES DE ZOOTECHNIE | 1966年 / 15卷 / 04期
关键词：
D O I：
10.1051/animres:19660405
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：353 / +
页数：1
相关论文
共 50 条
  • [1] Physico-chemical characteristics of Longissimus lumborum muscle in goats subjected to halal slaughter and anesthesia (halothane) pre-slaughter
    Sabow, Azad Behnan
    Sazili, Awis Qurni
    Zulkifli, Idrus
    Goh, Yong Meng
    Ab Kadir, Mohd Zainal Abidin
    Adeyemi, Kazeem Dauda
    ANIMAL SCIENCE JOURNAL, 2015, 86 (12) : 981 - 991
  • [2] The effects of sex and slaughter weight on muscle fibre characteristics and physico-chemical properties of lamb longissimus thoracis muscle
    Wojtysiak, Dorota
    Kaczor, Urszula
    Poltowicz, Katarzyna
    Krzysztoforski, Krzysztof
    ANIMAL SCIENCE PAPERS AND REPORTS, 2010, 28 (01): : 61 - 69
  • [3] Certain physico-chemical characteristics of muscle globulin
    Salter, WT
    PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1927, 24 : 116 - 119
  • [4] Some physico-chemical characteristics of chalcopyrite ore
    Mustafa, S
    Hamid, A
    Naeem, A
    JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN, 2004, 26 (03): : 198 - 201
  • [5] Activities of some stress enzymes as indicators of slaughter cattle welfare and their relationship with physico-chemical characteristics of beef
    Chulayo, A. -Y.
    Muchenje, V.
    ANIMAL, 2017, 11 (09) : 1645 - 1652
  • [6] Indigenous Slaughter Techniques: Effects on Meat Physico-Chemical Characteristics of Nguni Goats
    Mdletshe, Zwelethu Mfanafuthi
    Chimonyo, Michael
    Mapiye, Cletos
    ANIMALS, 2021, 11 (03): : 1 - 9
  • [7] Physico-chemical characteristics of some Indian and Yemeni Honey
    Saeed, Mohammed Ali
    Jayashankar, M.
    JOURNAL OF BIOENERGY AND FOOD SCIENCE, 2020, 7 (02)
  • [8] Physico-chemical characteristics of some polymer cement composites
    Heikal, M
    Aiad, I
    Shoaib, MM
    El-Didamony, H
    MATERIALS CHEMISTRY AND PHYSICS, 2001, 71 (01) : 76 - 83
  • [9] Physico-chemical and cooking characteristics of some rice varieties
    González, RJ
    Livore, A
    Pons, B
    BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY, 2004, 47 (01) : 71 - 76
  • [10] Physico-chemical characteristics of some new varieties of soybean
    Krishna, A
    Singh, G
    Kumar, D
    Agrawal, K
    JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2003, 40 (05): : 490 - 492
12345