RECOMMENDED DIETARY ALLOWANCES

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不详

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来源：

NUTRITION REVIEWS | 1964年 / 22卷 / 07期

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暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

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页码：223 / 224

页数：2

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