Utilization of high performance liquid chromatography for determination of antioxidant capacity

被引：0

作者：

Sochor, Jiri ^{[1
]}

Babula, Petr ^{[2
]}

Krska, Boris ^{[1
]}

Horna, Ales ^{[3
]}

Provaznik, Ivo ^{[4
]}

Hubalek, Jaromir ^{[5
]}

Kizek, Rene ^{[6
]}

机构：

[1] Mendel Univ Brno, Fac Hort, Dept Breeding & Propagat Hort Plants, Lednice 69144, Czech Republic

[2] Univ Vet & Pharmaceut Sci, Dept Nat Drugs, CZ-61242 Brno, Czech Republic

[3] Tomas Bata Univ, Zlin 76272, Czech Republic

[4] Brno Univ Technol, Dept Biomed Engn, Brno 61200, Czech Republic

[5] Brno Univ Technol, Dept Microelect, Brno 60200, Czech Republic

[6] Mendel Univ Brno, Fac Agron, Dept Chem & Biochem, Zemedelska 1, Brno 61300, Czech Republic

来源：

JOURNAL OF BIOCHEMICAL TECHNOLOGY | 2010年 / 2卷 / 05期

关键词：

Total antioxidant capacity; HPLC; Prunus armeniaca L;

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

In this study, we are interested in possibility of determination and expression of biological value of twenty perspective genotypes of apricot (Prunus armeniaca L.). Work focuses on verification and validation of HPLC technique with electrochemical detector (ED) for determination of total antioxidant capacity (TAC), which may represent suitable method for comparison of biological value of fruits.

引用

页码：S1 / S2

页数：2

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