PURIFICATION AND PROPERTIES OF THYMIDINE PHOSPHORYLASE FROM SALMONELLA-TYPHIMURIUM

被引：36
作者：
BLANK, JG [1 ]
HOFFEE, PA [1 ]
机构：
[1] UNIV PITTSBURGH, SCH MED, DEPT MICROBIOL, PITTSBURGH, PA 15261 USA
来源：
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1975年 / 168卷 / 01期
关键词：
D O I：
10.1016/0003-9861(75)90249-0
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：259 / 265
页数：7
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