LIPID-PEROXIDATION IN REPERFUSED ISCHEMIC KIDNEY

被引：0

作者：

BECKMAN, JK ^{[1
]}

YOSHIOKA, T ^{[1
]}

KNOBEL, SM ^{[1
]}

GREENE, HL ^{[1
]}

机构：

[1] VANDERBILT UNIV,DEPT PEDIAT GASTROENTEROL,NASHVILLE,TN 37240

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1990年 / 51卷 / 03期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：510 / 510

页数：1

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