EFFECTS OF UREA, AQUEOUS AMMONIA, ANHYDROUS AMMONIA AND SODIUM-HYDROXIDE TREATMENTS ON THE INTAKE AND DIGESTIBILITY OF MATURE WHOLE-CROP BARLEY

被引：0

作者：

DAVIS, M ^{[1
]}

GREENHALGH, JFD ^{[1
]}

机构：

[1] UNIV ABERDEEN,ABERDEEN AB9 1VD,SCOTLAND

来源：

ANIMAL PRODUCTION | 1983年 / 36卷 / JUN期

关键词：

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：511 / 511

页数：1

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