DETERMINATION OF THE MOISTURE-CONTENT OF STARCH USING NEAR-INFRARED PHOTO-ACOUSTIC SPECTROSCOPY

被引：19
作者：
BELTON, PS
TANNER, SF
机构：
来源：
ANALYST | 1983年 / 108卷 / 1286期
关键词：
D O I：
10.1039/an9830800591
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
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页码：591 / 596
页数：6
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