INFLUENCES OF BIOTIN DEFICIENCY AND DIETARY TRANS-FATTY ACIDS ON TISSUE-LIPIDS IN CHICKENS

被引：12
|
作者：
WATKINS, BA
机构：
来源：
BRITISH JOURNAL OF NUTRITION | 1989年 / 61卷 / 01期
关键词：
D O I：
10.1079/BJN19890096
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：99 / 111
页数：13
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