HYDROPHOBIC-INTERACTION CHROMATOGRAPHY OF GLYCOSAMINOGLYCURONANS - THE CONTRIBUTION OF N-ACETYL GROUPS IN HEPARIN AND HEPARAN-SULFATE TO THE AFFINITY FOR HYDROPHOBIC GELS, AND VARIETY OF MOLECULAR-SPECIES IN BEEF-KIDNEY HEPARAN-SULFATE

被引：10
作者：
NAGASAWA, K
OGAMO, A
UCHIYAMA, H
MATSUZAKI, K
机构：
来源：
CARBOHYDRATE RESEARCH | 1983年 / 111卷 / 02期
关键词：
D O I：
10.1016/0008-6215(83)88311-6
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：273 / 281
页数：9
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