SOLUBILIZATION, PARTIAL-PURIFICATION AND PROPERTIES OF LIPOXYGENASE FROM APPLES

被引：7
作者：
FEYS, M
DEMOT, R
NAESENS, W
TOBBACK, P
机构：
来源：
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1982年 / 174卷 / 05期
关键词：
D O I：
10.1007/BF01459953
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：360 / 365
页数：6
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