SOLUBILIZATION, PARTIAL-PURIFICATION AND PROPERTIES OF LIPOXYGENASE FROM APPLES

被引：7

作者：

FEYS, M

DEMOT, R

NAESENS, W

TOBBACK, P

机构：

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1982年 / 174卷 / 05期

关键词：

D O I：

10.1007/BF01459953

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：360 / 365

页数：6

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