Dietary fibre: an evolving definition?

被引：8
作者：
Betteridge, Victoria [1 ]
机构：
[1] Tate Lyle PLC, Regulatory Affairs, Lower Thames St, London EC3R 6DQ, England
来源：
NUTRITION BULLETIN | 2009年 / 34卷 / 02期
关键词：
D O I：
10.1111/j.1467-3010.2009.01757.x
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：122 / 125
页数：4
相关论文
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