Assessment of the susceptibility of Klebsiella pneumoniae to beta-lactams

被引:0
作者
Coelho, Isabelle Carvalho [1 ]
da Silva, Francisco Laurindo [1 ]
Conceicao Moura Nunes, Maria do Rosario [1 ]
Lopes, Liliana Silva [1 ]
Carneiro, Leandro Pessoa [1 ]
Piauilino Benvindo Ferreira, Pedro Henrique [1 ]
机构
[1] Fac Integral Diferencial FACID Devry, Teresina, PI, Brazil
来源
REVISTA DE EPIDEMIOLOGIA E CONTROLE DE INFECCAO | 2015年 / 5卷 / 02期
关键词
Klebsiellapneumoniae; Disease Susceptibility; Beta-lactams;
D O I
10.17058/reci.v5i2.5468
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
Backgound and Objectives: Klebsiella pneumoniae is a Gram negative bacilli causing infections related to health care. In recent years, it has become a multiressistente microorganism, because of the production spectrum beta- lactamase enzymes extended and carbapenemases. Therefore, the aim of this study was to evaluate the susceptibility profile of K. pneumoniae in relation tocarbapenems; identifying carbapenemase production and to determine the susceptibility profile of the isolates compared to other beta-lactams. Methods: This is research on naexperimental basis with quantitative and qualitative approach, which used 27 isolates from different clinical specimens ofpatients whit infection, assigned by reference laboratories. Prior to susceptibility testing, the saples were re-isolated on MacConckey Agar culture meddium and the plates were incubated with semeios at 37 degrees C for 24 hours. Susceptibility testingtocarbapenems and other beta- lactams were performed according to the method of Kirby-Bauer. The antibiotic disks used in the tests were amoxicillin-clavulanate, cefoxitin, cefotaxime, ceftazidime, cefepime, imipenem, meropenem and ertapenem. The test for the detection of the enzyme carbapenemase was performed by the use of antibiotics: meropenem, and ertapenem, by Modified Hodge test. Results: All isolates were susceptible to beta- lactam group of carbapenems and no production of carbapenemases, but 18.5% produced extend-spectrum beta- lactamase extended-spectrum and 40.7 % of the strains were resistant to other beta- lactams. Conclusion: The production of beta- lactamase extended spectrum was one of the main factors involved in resistance to antibiotics tested, but other resistance mechanisms were not identified possibly involved.
引用
收藏
页码:79 / 83
页数:5
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