NUTRITION ASPECTS OF CONTINUOUS AMBULATORY PERITONEAL-DIALYSIS - A REVIEW

被引：0
|
作者：
ZARLING, EJ [1 ]
GOTTLIEB, K [1 ]
机构：
[1] LOYOLA UNIV, STRITCH SCH MED, DIGEST DIS & NUTR SECT, MAYWOOD, IL 60153 USA
来源：
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION | 1994年 / 13卷 / 02期
关键词：
NUTRITIONAL ASSESSMENT; PERITONEAL DIALYSIS; MALNUTRITION; RENAL DISEASE;
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
Continuous ambulatory peritoneal dialysis (CAPD) is an increasingly popular alternative to hemodialysis. Nutrition practitioners in the in- and outpatient setting must be knowledgeable about specific nutritional considerations in these patients. In this paper, we briefly review factors which play a role in the malnutrition often encountered in end-stage renal disease, and focus on metabolic abnormalities, nutritional requirements, and nutritional assessment of patients undergoing CAPD. Urea kinetic modeling as an adjunct to nutritional assessment is explained in detail.
引用
收藏
页码：133 / 138
页数：6
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