GAMMA-IRRADIATION TREATMENT OF CEREAL-GRAINS FOR CHICK DIETS

被引：45

作者：

CAMPBELL, GL ^{[1
]}

CLASSEN, HL ^{[1
]}

BALLANCE, GM ^{[1
]}

机构：

[1] UNIV MANITOBA, DEPT PLANT SCI, WINNIPEG R3T 2N2, MANITOBA, CANADA

来源：

JOURNAL OF NUTRITION | 1986年 / 116卷 / 04期

关键词：

D O I：

10.1093/jn/116.4.560

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：560 / 569

页数：10

共 33 条

[1] ENZYMATIC DETERMINATION OF 1,3-1,4-BETA-GLUCANS IN BARLEY-GRAIN AND OTHER CEREALS [J].

ANDERSON, MA ;

COOK, JA ;

STONE, BA .

JOURNAL OF THE INSTITUTE OF BREWING, 1978, 84 (04) :233-239

[2]

[Anonymous], STATISTICAL PACKAGE

[3]

ATTEH JO, 1983, POULTRY SCI, V62, P2403, DOI 10.3382/ps.0622412

[4]

BURNETT GS, 1966, BRIT POULTRY SCI, V7, P35

[5] UTILIZATION OF RYE BY CHICKENS - EFFECT OF MICROBIAL STATUS, DIET GAMMA-IRRADIATION AND SODIUM TAUROCHOLATE SUPPLEMENTATION [J].

CAMPBELL, GL ;

CAMPBELL, LD ;

CLASSEN, HL .

BRITISH POULTRY SCIENCE, 1983, 24 (02) :191-203

[6] IMPROVEMENT OF THE NUTRITIVE-VALUE OF RYE FOR BROILER-CHICKENS BY GAMMA-IRRADIATION-INDUCED VISCOSITY REDUCTION [J].

CAMPBELL, GL ;

CLASSEN, HL ;

REICHERT, RD ;

CAMPBELL, LD .

BRITISH POULTRY SCIENCE, 1983, 24 (02) :205-212

[7] EFFECT OF FAT RETENTION ON THE RACHITOGENIC EFFECT OF RYE FED TO BROILER CHICKS [J].

CAMPBELL, GL ;

CLASSEN, HL ;

GOLDSMITH, KA .

POULTRY SCIENCE, 1983, 62 (11) :2218-2223

[8] STUDIES ON THE USE OF HULLESS BARLEY IN CHICK DIETS - DELETERIOUS EFFECTS AND METHODS OF ALLEVIATION [J].

CLASSEN, HL ;

CAMPBELL, GL ;

ROSSNAGEL, BG ;

BHATTY, R ;

REICHERT, RD .

CANADIAN JOURNAL OF ANIMAL SCIENCE, 1985, 65 (03) :725-733

[9] NUTRITIONAL-EVALUATION OF BARLEY SELECTIONS AND CULTIVARS FROM WASHINGTON STATE [J].

COON, CN ;

SHEPLER, R ;

MCFARLAND, D ;

NORDHEIM, J .

POULTRY SCIENCE, 1979, 58 (04) :913-918

[10]

Eggum B. O., 1979, DECONTAMINATION ANIM, P55

← 1 2 3 4 →