共 50 条
- [1] EFFECT OF PH, ACIDULANT, SODIUM-CHLORIDE AND TEMPERATURE ON THE GROWTH OF LISTERIA-MONOCYTOGENESJOURNAL OF FOOD SAFETY, 1990, 11 (01) : 31 - 37SORRELLS, KMENIGL, DC
- [2] THE EFFECT OF PH, SALT CONCENTRATION AND TEMPERATURE ON THE SURVIVAL AND GROWTH OF LISTERIA-MONOCYTOGENESJOURNAL OF APPLIED BACTERIOLOGY, 1990, 69 (01): : 63 - 72COLE, MBJONES, MVHOLYOAK, C
- [3] EFFECT OF TEMPERATURE AND PH ON SURVIVAL OF LISTERIA-MONOCYTOGENES IN COLESLAWINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1990, 11 (3-4) : 345 - 349GEORGE, AELEVETT, PN
- [4] THE EFFECT OF PH AND TEMPERATURE ON INITIATION OF GROWTH OF LISTERIA-MONOCYTOGENESLETTERS IN APPLIED MICROBIOLOGY, 1988, 6 (06) : 153 - 156GEORGE, SMLUND, BMBROCKLEHURST, TF
- [5] INFLUENCE OF TEMPERATURE, PH, AND GLYCEROL MONOLAURATE ON GROWTH AND SURVIVAL OF LISTERIA-MONOCYTOGENESJOURNAL OF FOOD PROTECTION, 1993, 56 (09) : 744 - 749OH, DHMARSHALL, DL
- [6] Heat resistance and fatty acid composition of Listeria monocytogenes: Effect of pH, acidulant, and growth temperatureJOURNAL OF FOOD PROTECTION, 1998, 61 (06) : 683 - 687Juneja, VKFoglia, TAMarmer, BS
- [7] EFFECTS OF TEMPERATURE AND OXYGEN ON THE GROWTH OF LISTERIA-MONOCYTOGENES AT PH 4.5JOURNAL OF FOOD SCIENCE, 1990, 55 (06) : 1754 - 1756BUCHANAN, RLKLAWITTER, LA
- [8] EFFECT OF TEMPERATURE, SODIUM-CHLORIDE, AND PH ON GROWTH OF LISTERIA-MONOCYTOGENES IN CABBAGE JUICEAPPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1986, 52 (01) : 59 - 63CONNER, DEBRACKETT, REBEUCHAT, LR
- [9] EFFECT OF GROWTH TEMPERATURE AND MEDIA ON INACTIVATION OF LISTERIA-MONOCYTOGENES BY CHLORINEJOURNAL OF FOOD SAFETY, 1991, 11 (02) : 65 - 71LEE, SHFRANK, JF
- [10] THE COMBINED INHIBITORY EFFECT OF LYSOZYME AND LOW PH ON GROWTH OF LISTERIA-MONOCYTOGENESJOURNAL OF FOOD PROTECTION, 1994, 57 (07) : 561 - 566JOHANSEN, CGRAM, LMEYER, AS