共 50 条
- [3] STRUCTURAL FEATURES OF THE HEMICELLULOSE POLYMERS OF APPLES ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1986, 183 (02): : 105 - 110
- [6] Effect of Rice Bran Rancidity on Structural Characteristics of in Vitro Pepsin Digest of Rice Bran Protein Shipin Kexue/Food Science, 2019, 40 (17): : 14 - 21