EVIDENCE FOR A RAPID EFFECT OF ABSCISIC-ACID ON AMINO-ACID METABOLISM IN LEMNA

被引：17

作者：

ANDRES, J ^{[1
]}

SMITH, H ^{[1
]}

机构：

[1] UNIV NOTTINGHAM, SCH AGR, DEPT PHYSIOL & ENVIRONM STUDIES, LOUGHBOROUGH LE12 5RD, ENGLAND

来源：

PLANT SCIENCE LETTERS | 1976年 / 6卷 / 05期

关键词：

D O I：

10.1016/0304-4211(76)90101-2

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Abscisic acid (ABA) caused an increase in free amino acid content of the fronds of L. minor, L. paucicostata and L. polyrrhiza within 6-12 h. This increase was followed by a temporary decline and a further, slower rise. Within 3 h of transfer to ABA, a substantial increase in medium amino N was detected indicating an increased rate of efflus and possibly implying effects on membrane permeability.

引用

页码：315 / 318

页数：4

共 8 条

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