NUTRITIVE-VALUE OF MAIZE PROTEIN OF NEW HYBRIDS

被引：0

作者：

ANGELOVA, L ^{[1
]}

SCHULZ, E ^{[1
]}

OSLAGE, HJ ^{[1
]}

机构：

[1] FORSCH ANSTALT LANDWIRTSCHAFT BRAUNSCHWEIG,INST TIERERNAHRUNG,BRAUNSCHWEIG,BUNDES REPUBLIK

来源：

LANDBAUFORSCHUNG VOLKENRODE | 1976年 / 26卷 / 01期

关键词：

D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：23 / 39

页数：17

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