APPLICATION OF FLOW MICROCALORIMETRY TO ANALYTICAL PROBLEMS - PREPARATION, STORAGE AND ASSAY OF FROZEN INOCULA OF SACCHAROMYCES-CEREVISIAE

被引:61
作者
BEEZER, AE [1 ]
NEWELL, RD [1 ]
TYRRELL, HJV [1 ]
机构
[1] UNIV LONDON,CHELSEA COLL SCI & TECHNOL,DEPT CHEM,LONDON SW3 6LX,ENGLAND
来源
JOURNAL OF APPLIED BACTERIOLOGY | 1976年 / 41卷 / 02期
关键词
D O I
10.1111/j.1365-2672.1976.tb00620.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:197 / 207
页数:11
相关论文
共 35 条
[1]  
Araki T., 1962, LOW TEMP SCI SAPPO B, V20, P57
[2]  
BEEZER AE, 1973, MTP INT REV SCI, V13, P71
[3]  
BOARD RG, 1975, SOME METHODS MICRO 8
[4]  
COWLEY CW, 1963, CULTURE COLLECTIONS
[5]  
COWMAN RA, 1965, J DAIRY SCI, V48, P1531, DOI 10.3168/jds.S0022-0302(65)88514-9
[6]  
Dean ACR, 1966, GROWTH FUNCTION REGU
[7]  
DEVIK O, 1949, 17 U MINN PROJ
[8]  
FORREST WW, 1969, BIOCHEMICAL MICROCAL
[9]  
FROUD DJR, 1972, J SCI TECHNOLOGY, V16, P1
[10]  
Goldberg R N, 1974, Med Instrum, V8, P30