Standardizing Expert Wine Scores: An Application for Bordeaux en primeur

被引：28

作者：

Cardebat, Jean-Marie ^{[1
,2
]}

Paroissien, Emmanuel ^{[1
]}

机构：

[1] Univ Bordeaux, Ave Leon Duguit, F-33608 Pessac, France

[2] INSSEC Bordeaux, Bordeaux, France

来源：

JOURNAL OF WINE ECONOMICS | 2015年 / 10卷 / 03期

关键词：

Wine; quality; experts;

D O I：

10.1017/jwe.2015.32

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

In this paper we provide a simple and transparent non parametric methodology to express the scores of each wine expert on the same rating scale. We discuss the advantage of this methodology over a linear transformation. The non-paramatric method ensures the comparability of scores among experts and allows for a relevant average calculation of available wine scores.

引用

收藏

页码：329 / 348

页数：20

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