PROTEIN DIGESTIBILITY AND LYSINE AVAILABILITY IN ALFALFA MEAL AND ALFALFA PROTEIN CONCENTRATE

被引：0

作者：

CHEEKE, PR ^{[1
]}

MYER, RO ^{[1
]}

机构：

[1] OREGON STATE UNIV,DEPT ANIM SCI,CORVALLIS,OR 97331

来源：

NUTRITION REPORTS INTERNATIONAL | 1975年 / 12卷 / 06期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：337 / 344

页数：8

共 18 条

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[3]

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[4]

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[7] EFFECT OF LUCERNE-PROTEIN CONCENTRATE IN DIET ON GROWTH, REPRODUCTION AND BODY COMPOSITION OF RATS [J].

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ALLISON, RM .

BRITISH JOURNAL OF NUTRITION, 1974, 31 (02) :147-157

[8] COMPARATIVE STUDY OF DIGESTIBILITY OF FORAGE CELLULOSE AND HEMICELLULOSE IN RUMINANTS AND NONRUMINANTS [J].

KEYS, JE ;

VANSOEST, PJ ;

YOUNG, EP .

JOURNAL OF ANIMAL SCIENCE, 1969, 29 (01) :11-&

[9]

Kohler G. O., 1973, Alternative sources of protein for animal production. Symposium of the Committee on Animal Nutrition of the National Research Council and the American Society of Animal Science, Blacksburg, Virginia, July 31, 1972., P42

[10] LUCERNE TANNINS .2. ISOLATION OF TANNINS FROM LUCERNE, THEIR NATURE AND INFLUENCE ON DIGESTIVE ENZYMES IN-VITRO [J].

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JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1972, 23 (10) :1157-+

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