共 50 条
- [25] ALLERGENICITY OF MODIFIED AND PROCESSED FOODSTUFFS .1. THE USE OF A DUAL INGESTION PASSIVE TRANSFER TEST TO DETERMINE THE ALLERGENICITY OF FOODSTUFFS IN MAN INTERNATIONAL ARCHIVES OF ALLERGY AND APPLIED IMMUNOLOGY, 1953, 4 (06): : 421 - 424
- [28] PLASTICS MATERIALS FOR WRAPPING OF FOODSTUFFS IN PROGRESS LEBENSMITTELINDUSTRIE, 1990, 37 (05): : 205 - 205