FOOD-CONSUMPTION IN NAPLES AND UMBRIA BETWEEN THE 19TH-CENTURY AND THE 20TH-CENTURY

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作者：

FIDANZA, F

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来源：

RISORGIMENTO | 1992年 / 44卷 / 02期

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K [历史、地理];

学科分类号：

06 ;

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页码：379 / 397

页数：19

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