THERMODYNAMICS OF STRUCTURAL STABILITY AND COOPERATIVE FOLDING BEHAVIOR IN PROTEINS

被引：633
作者：
MURPHY, KP [1 ]
FREIRE, E [1 ]
机构：
[1] JOHNS HOPKINS UNIV, CTR BIOCALORIMETRY, BALTIMORE, MD 21218 USA
来源：
ADVANCES IN PROTEIN CHEMISTRY | 1992年 / 43卷
关键词：
D O I：
10.1016/S0065-3233(08)60556-2
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：313 / 361
页数：49
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