ENZYMATIC PROCESSES IN THE PROCESSING OF POTATOES

被引：0
作者：
RICHTER, G
GROSSER, D
机构：
来源：
STARKE | 1983年 / 35卷 / 04期
关键词：
D O I：
10.1002/star.19830350403
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：113 / 118
页数：6
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