CRITICAL OBSERVATIONS IN THE EVALUATION AND CHECKING OF RUBBER CHEMICAL-QUALITY

被引：0

|

作者：

KEMPERMANN, T

LAHOUSSE, G

机构：

来源：

KAUTSCHUK GUMMI KUNSTSTOFFE | 1986年 / 39卷 / 08期

关键词：

D O I：

暂无

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

收藏

页码：697 / 710

页数：14

相关论文

共 50 条

[1] CHEMICAL-QUALITY OF MILK AND QUALITY ASSESSMENT
BLACK, RG
AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1982, 37 (04) : 163 - 163
[2] HYDROLOGY AND CHEMICAL-QUALITY OF FLOW FROM SMALL PASTURED WATERSHEDS .2. CHEMICAL-QUALITY
CHICHESTER, FW
VANKEUREN, RW
MCGUINNESS, JL
JOURNAL OF ENVIRONMENTAL QUALITY, 1979, 8 (02) : 167 - 171
[3] STANDARDS FOR CHEMICAL-QUALITY OF DRINKING-WATER - A CRITICAL-ASSESSMENT
ZIELHUIS, RL
INTERNATIONAL ARCHIVES OF OCCUPATIONAL AND ENVIRONMENTAL HEALTH, 1982, 50 (02) : 113 - 130
[4] APPARATUS FOR SAMPLING OF STREAMS FOR CHEMICAL-QUALITY AND SEDIMENT
VANWYK, DB
WATER SA, 1983, 9 (03) : 88 - 92
[5] CHEMICAL-QUALITY OF DRINKING-WATER IN BAHRAIN
MUSAIGER, AO
KHUNJI, ZA
JOURNAL OF THE ROYAL SOCIETY OF HEALTH, 1990, 110 (03): : 104 - 105
[6] EFFECT OF THERMIZATION ON THE BACTERIOLOGICAL AND CHEMICAL-QUALITY OF MILK
COGHILL, DM
MUTZELBURG, ID
BIRCH, SJ
AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1982, 37 (02) : 48 - 50
[7] INFLUENCE OF PACKAGING AND STORAGE ON THE CHEMICAL-QUALITY OF KHOA
GOYAL, GK
SRINIVASAN, MR
NEW ZEALAND JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY, 1988, 23 (01): : 51 - 59
[8] THE EFFECTS OF RADIATION AND EXTENDED STORAGE ON THE CHEMICAL-QUALITY OF GARLIC BULBS
CURZIO, OA
CROCI, CA
CECI, LN
FOOD CHEMISTRY, 1986, 21 (02) : 153 - 159
[9] THE EFFECT OF PHOSPHORUS FERTILIZATION ON THE CHEMICAL-QUALITY OF KATAHDIN POTATOES
KLEIN, LB
CHANDRA, S
MONDY, NI
AMERICAN POTATO JOURNAL, 1980, 57 (06): : 259 - 266
[10] NEW STANDARDS OF CHEMICAL-QUALITY FOR DRINKING-WATER
WRIGHT, CV
PUBLIC HEALTH REPORTS, 1962, 77 (07) : 628 - 632

← 1 2 3 4 5 →