CHEMICAL COMPOSITION OF MILK

被引:45
作者
NICKERSON, TA
机构
关键词
D O I
10.3168/jds.S0022-0302(60)90210-1
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:598 / 606
页数:9
相关论文
共 10 条
[2]  
BAKALOR S, 1958, UNION S AFRICA DEP A, V377
[3]  
ETTINGER RH, 1952, J BIOL CHEM, V199, P531
[4]  
GRAHAM WR, 1933, J DAIRY RES, V5, P54
[5]   DETERMINATION OF THE PHOSPHORUS CONTENT OF LIPIDS [J].
HARRIS, WD ;
POPAT, P .
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1954, 31 (04) :124-127
[6]  
JENNESS R, 1953, J ANAL CHEM, V25, P966
[7]  
Perlman D. H., 1944, INDUST AND ENGINEER CHEM ANALYT ED, V16, P515, DOI 10.1021/i560132a013
[8]  
PYNE G. T., 1940, JOUR DAIRY RES, V11, P292, DOI 10.1017/S0022029900003307
[9]  
ROWLAND S. J., 1938, Journal of Dairy Research, V9, P42, DOI 10.1017/S0022029900002296