THE STABILIZATION OF PROTEINS BY OSMOLYTES

被引：829

作者：

ARAKAWA, T ^{[1
]}

TIMASHEFF, SN ^{[1
]}

机构：

[1] BRANDEIS UNIV,GRAD DEPT BIOCHEM,WALTHAM,MA 02254

来源：

BIOPHYSICAL JOURNAL | 1985年 / 47卷 / 03期

关键词：

D O I：

10.1016/S0006-3495(85)83932-1

中图分类号：

Q6 [生物物理学];

学科分类号：

071011 ;

摘要：

引用

页码：411 / 414

页数：4

共 20 条

[1] PREFERENTIAL INTERACTIONS OF PROTEINS WITH SOLVENT COMPONENTS IN AQUEOUS AMINO-ACID SOLUTIONS
ARAKAWA, T
TIMASHEFF, SN
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1983, 224 (01) : 169 - 177
[2] STABILIZATION OF PROTEIN-STRUCTURE BY SUGARS
ARAKAWA, T
TIMASHEFF, SN
[J]. BIOCHEMISTRY, 1982, 21 (25) : 6536 - 6544
[3] PREFERENTIAL INTERACTIONS OF PROTEINS WITH SALTS IN CONCENTRATED-SOLUTIONS
ARAKAWA, T
TIMASHEFF, SN
[J]. BIOCHEMISTRY, 1982, 21 (25) : 6545 - 6552
[4] PROTEIN HYDRATION .I. BINDING SITES
BULL, HB
BREESE, K
[J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1968, 128 (02) : 488 - &
[5] DEOXYRIBONUCLEATE SOLUTIONS - SEDIMENTATION IN A DENSITY GRADIENT PARTIAL SPECIFIC VOLUMES DENSITY AND REFRACTIVE INDEX INCREMENTS AND PREFERENTIAL INTERACTIONS
COHEN, G
EISENBER.H
[J]. BIOPOLYMERS, 1968, 6 (08) : 1077 - &
[6] PREFERENTIAL HYDRATION OF BOVINE SERUM-ALBUMIN IN POLYHYDRIC ALCOHOL-WATER MIXTURES
GEKKO, K
MORIKAWA, T
[J]. JOURNAL OF BIOCHEMISTRY, 1981, 90 (01) : 39 - 50
[7] THERMODYNAMICS OF POLYOL-INDUCED THERMAL STABILIZATION OF CHYMOTRYPSINOGEN
GEKKO, K
MORIKAWA, T
[J]. JOURNAL OF BIOCHEMISTRY, 1981, 90 (01) : 51 - 60
[8] MECHANISM OF PROTEIN STABILIZATION BY GLYCEROL - PREFERENTIAL HYDRATION IN GLYCEROL-WATER MIXTURES
GEKKO, K
TIMASHEFF, SN
[J]. BIOCHEMISTRY, 1981, 20 (16) : 4667 - 4676
[9] THERMODYNAMIC AND KINETIC EXAMINATION OF PROTEIN STABILIZATION BY GLYCEROL
GEKKO, K
TIMASHEFF, SN
[J]. BIOCHEMISTRY, 1981, 20 (16) : 4677 - 4686
[10] PREFERENTIAL AND ABSOLUTE INTERACTIONS OF SOLVENT COMPONENTS WITH PROTEINS IN MIXED SOLVENT SYSTEMS
INOUE, H
TIMASHEFF, SN
[J]. BIOPOLYMERS, 1972, 11 (04) : 737 - +

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