ADVERSE CONSEQUENCES ARISING FROM MIS-DIAGNOSIS OF FOOD ALLERGY

被引：16

作者：

ROBERTSON, DAF

AYRES, RCS

SMITH, CL

WRIGHT, R

机构：

来源：

关键词：

D O I：

10.1136/bmj.297.6650.719-a

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：719 / 720

页数：2

共 5 条

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HUGHES, M ;

CLARK, N ;

FORBES, L ;

COLINJONES, DG .

[2]

KERR GR, 1979, J AM DIET ASSOC, V75, P29

[3]

MCEWEN LM, 1975, ANN ALLERGY, V35, P98

[4] A PSYCHIATRIC-STUDY OF PATIENTS WITH SUPPOSED FOOD ALLERGY [J].

RIX, KJB ;

PEARSON, DJ ;

BENTLEY, SJ .

[5] FOOD ALLERGY AND INTOLERANCE [J].

ROBERTSON, D ;

WRIGHT, R .

BAILLIERES CLINICAL GASTROENTEROLOGY, 1987, 1 (03) :473-485