MYROSINASE FROM SINAPIS-ALBA L - A NEW METHOD OF PURIFICATION FOR GLUCOSINOLATE ANALYSES

被引：56

|

作者：

PALMIERI, S

IORI, R

LEONI, O

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1986年 / 34卷 / 01期

关键词：

D O I：

10.1021/jf00067a037

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：138 / 140

页数：3

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