共 11 条
[2]
HILLAIREMARCEL C, IN PRESS
[3]
MERMELSTEIN NH, 1975, FOOD TECHNOL-CHICAGO, V29, P20
[5]
NISSENBAUM A, 1973, LEBENSM WISS TECHNOL, V7, P152
[7]
THE THERMODYNAMIC PROPERTIES OF ISOTOPIC SUBSTANCES
[J].
JOURNAL OF THE CHEMICAL SOCIETY,
1947, (MAY)
:562-581
[9]
White J.W., 1975, HONEY COMPREHENSIVE, P157
[10]
WHITE JJ, IN PRESS