APPLICATION OF A SIMPLE RADIAL GEL-DIFFUSION ASSAY FOR ENDO-BETA-GLUCANASE ACTIVITY IN DIETARY ENZYME SUPPLEMENTS

被引：12

作者：

EDNEY, MJ ^{[1
]}

CLASSEN, HL ^{[1
]}

CAMPBELL, GL ^{[1
]}

机构：

[1] UNIV SASKATCHEWAN,DEPT ANIM & POULTRY SCI,SASKATOON S7N 0W0,SASKATCHEWAN,CANADA

来源：

POULTRY SCIENCE | 1986年 / 65卷 / 01期

关键词：

D O I：

10.3382/ps.0650072

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：72 / 77

页数：6

共 11 条

[1] STUDIES ON VALUE OF HULLESS BARLEY IN CHICK DIETS AND MEANS OF INCREASING THIS VALUE [J].

ANDERSON, JO ;

DOBSON, DC ;

WAGSTAFF, RK .

POULTRY SCIENCE, 1961, 40 (06) :1571-&

[2]

BURNETT GEORGE STANLEY, 1966, BRIT POULTRY SCI, V7, P55, DOI 10.1080/00071666608415606

[3] STUDIES ON THE USE OF HULLESS BARLEY IN CHICK DIETS - DELETERIOUS EFFECTS AND METHODS OF ALLEVIATION [J].

CLASSEN, HL ;

CAMPBELL, GL ;

ROSSNAGEL, BG ;

BHATTY, R ;

REICHERT, RD .

CANADIAN JOURNAL OF ANIMAL SCIENCE, 1985, 65 (03) :725-733

[4]

EDNEY MJ, 1984, CAN J ANIM SCI, V64, P197

[5]

EDNEY MJ, 1984, THESIS U SASKATCHEWA

[6]

LAERDAL OA, 1960, AM SOC BREW CHEM P, P15

[7]

MARTIN HL, 1983, J I BREWING, V89, P34, DOI 10.1002/j.2050-0416.1983.tb04140.x

[8]

WHARTON FD, 1958, FED PROC, V17, P497

[9] VISCOSITY OF BETA-D-GLUCAN AS A FACTOR IN THE ENZYMATIC IMPROVEMENT OF BARLEY FOR CHICKS [J].

WHITE, WB ;

BIRD, HR ;

SUNDE, ML ;

MARLETT, JA ;

PRENTICE, NA ;

BURGER, WC .

POULTRY SCIENCE, 1983, 62 (05) :853-862

[10] STUDIES ON STABILITY OF ENZYME SUPPLEMENTS TO PELLETING, LONG STORAGE, AND OTHER TREATMENTS [J].

WILLINGHAM, H ;

MCGINNIS, J ;

LEONG, KC ;

FRY, RE ;

JENSEN, LS .

POULTRY SCIENCE, 1961, 40 (04) :854-&

← 1 2 →