DEPHOSPHORIZATION OF PHOSVITIN AND CASEINS BY HEATING

被引：9

作者：

BELEC, J

JENNESS, R

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1962年 / 63卷 / 03期

关键词：

D O I：

10.1016/0006-3002(62)90117-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：512 / +

页数：1

共 19 条

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[3] THE ISOLATION OF PHOSPHOTHREONINE FROM BOVINE CASEIN [J].

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BIOCHEMICAL JOURNAL, 1958, 69 :139-145

[5] THE ACTION OF PHOSPHATASES ON CASEIN FRACTIONS [J].

KALAN, EB ;

TELKA, M .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 79 :275-283

[6] THE HYDROLYSIS OF MONO-PHOSPHATES AND DIBENZYL PHOSPHATES [J].

KUMAMOTO, J ;

WESTHEIMER, FH .

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[7]

LEWIS JC, 1950, J BIOL CHEM, V186, P23

[8]

Lipmann F, 1933, BIOCHEM Z, V262, P3

[9] PHOSVITIN, THE PRINCIPAL PHOSPHOPROTEIN OF EGG YOLK [J].

MECHAM, DK ;

OLCOTT, HS .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1949, 71 (11) :3670-3679

[10] PHOSPHORUS LINKAGES IN ALPHA-CASEIN [J].

OESTERBERG, R .

BIOCHIMICA ET BIOPHYSICA ACTA, 1961, 54 (03) :424-+

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