FATTY-ACIDS OF LACTOBACILLUS-BULGARICUS DETERMINED BY GAS-CHROMATOGRAPHY MASS-SPECTROMETRY

被引：0

作者：

REZANKA, T

VIDEN, I

POKORNA, L

KLANOVA, K

PODOJIL, M

机构：

[1] PRAGUE INST CHEM TECHNOL, DEPT FOOD CHEM & ANAL, CS-16628 PRAGUE 6, CZECHOSLOVAKIA

[2] DEV PLANT DAIRY IND, CS-16700 PRAGUE 6, CZECHOSLOVAKIA

[3] RES INST BIOFACTORS & VET DRUGS, CS-28161 KOURIM, CZECHOSLOVAKIA

来源：

FOLIA MICROBIOLOGICA | 1983年 / 28卷 / 06期

关键词：

D O I：

10.1007/BF02879685

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：470 / 473

页数：4

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