HARDNESS (TEXTURE) OF HARD RED WINTER-WHEAT GROWN IN A SOFT WHEAT AREA AND OF SOFT RED WINTER-WHEAT GROWN IN A HARD WHEAT AREA

被引:0
作者
MILLER, BS [1 ]
POMERANZ, Y [1 ]
AFEWORK, S [1 ]
机构
[1] KANSAS STATE UNIV AGR & APPL SCI,DEPT GRAIN SCI & IND,MANHATTAN,KS 66506
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中图分类号
O69 [应用化学];
学科分类号
081704 ;
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页码:201 / 203
页数:3
相关论文
共 6 条
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    MILLER, BS
    AFEWORK, S
    HUGHES, JW
    POMERANZ, Y
    [J]. JOURNAL OF FOOD SCIENCE, 1981, 46 (06) : 1863 - &
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