SULFHYDRYL PROTEINS OF PENGUIN EGG-WHITE - OVALBUMIN AND PENALBUMIN - COMPARISONS WITH PENGUIN SERUM-ALBUMIN, CHICKEN OVALBUMIN, AND BOVINE SERUM-ALBUMIN

被引：6
|
作者：
OSUGA, DT [1 ]
AMINLARI, M [1 ]
HO, CYK [1 ]
ALLISON, RG [1 ]
FEENEY, RE [1 ]
机构：
[1] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
来源：
JOURNAL OF PROTEIN CHEMISTRY | 1983年 / 2卷 / 01期
关键词：
D O I：
10.1007/BF01025167
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：43 / 62
页数：20
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