PREFERENCES FOR SWEET AND SALTY IN 9-YEAR-OLD TO 15-YEAR-OLD AND ADULT HUMANS

被引：191

作者：

DESOR, JA

GREENE, LS

MALLER, O

机构：

[1] UNIV PENN,MONELL CHEM SENSES CTR,PHILADELPHIA,PA 19104

[2] VET ADM HOSP,PHILADELPHIA,PA 19104

来源：

SCIENCE | 1975年 / 190卷 / 4215期

关键词：

D O I：

10.1126/science.1188365

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：686 / 687

页数：2

共 9 条

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DAHL, LK ;

KNUDSEN, KD ;

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CIRCULATION RESEARCH, 1968, 22 (01) :11-&

[3] EVIDENCE FOR RELATIONSHIP BETWEEN SODIUM (CHLORIDE) INTAKE AND HUMAN ESSENTIAL HYPERTENSION [J].

DAHL, LK ;

LOVE, RA .

ARCHIVES OF INTERNAL MEDICINE, 1954, 94 (04) :525-531

[4] TASTE IN ACCEPTANCE OF SUGARS BY HUMAN INFANTS [J].

DESOR, JA ;

MALLER, O ;

TURNER, RE .

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1973, 84 (03) :496-501

[5] HEREDITY AND EXPERIENCE - THEIR RELATIVE IMPORTANCE IN DEVELOPMENT OF TASTE PREFERENCE IN MAN [J].

GREENE, LS ;

DESOR, JA ;

MALLER, O .

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1975, 89 (03) :279-284

[6]

PAGE L, 1974, P93

[7] INDIVIDUAL VARIATION IN AFFECTIVE RESPONSES TO TASTE STIMULI [J].

PANGBORN, RM .

PSYCHONOMIC SCIENCE, 1970, 21 (02) :125-126

[8]

PFAFFMANN C, 1961, NEBRASKA S MOTIVATIO, V9, P71

[9]

STAMLER J, 1967, EPIDEMIOLOGY HYPE ED, P167

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