COMPOSITION OF LIPIDS FROM RICE HULLS AND FROM SURFACE OF RICE CARYOPSIS

被引：8

作者：

HARTMAN, L

LAGO, RCA

机构：

[1] STATE UNIV CAMPINAS,FAC FOOD ENGN,CAMPINAS,SP,BRAZIL

[2] EMBRAPA,CTR TECNOL AGR & ALIMENTAR,RIO DE JANEIRO,BRAZIL

来源：

关键词：

D O I：

10.1002/jsfa.2740271008

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：939 / 942

页数：4

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[10]

1950, BRIT STANDARD METHOD, P31