EFFECT OF TEMPERATURE ON THE MORPHOLOGY AND CYTOKININ LEVELS OF TOBACCO CROWN GALL TERATOMA TISSUES

被引：4

作者：

AMASINO, RM ^{[1
]}

MILLER, CO ^{[1
]}

机构：

[1] INDIANA UNIV, DEPT BIOL, BLOOMINGTON, IN 47405 USA

来源：

PLANT SCIENCE LETTERS | 1983年 / 28卷 / 03期

关键词：

D O I：

10.1016/S0304-4211(83)80016-9

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：245 / 253

页数：9

共 50 条

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[50] AN ALPHA-AMYLASE FROM TOBACCO CROWN-GALL TISSUE CULTURES .I. PURIFICATION AND SOME PROPERTIES OF ENZYME . PATTERN OF ALPHA-AMYLASE ISOENZYMES IN DIFFERENT TOBACCO TISSUES [J].

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