DIETARY FIBER AND ITS CONSTITUENTS IN DESI AND KABULI CHICKPEA (CICER-ARIETINUM-L) CULTIVARS

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作者：

SINGH, U

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NUTRITION REPORTS INTERNATIONAL | 1984年 / 29卷 / 02期

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R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

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页码：419 / 426

页数：8

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