EVALUATION OF SPARKLING WINES PRODUCED FROM MUSCADINE CULTIVARS (VITIS-ROTUNDIFOLIA MICHX)

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作者：
CARROLL, DE
机构：
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AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE | 1984年 / 35卷 / 02期
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中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
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页码：72 / 74
页数：3
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