DIETARY CARBOHYDRATE AND GROWTH, BODY-COMPOSITION AND HEAT INCREMENT IN RAINBOW-TROUT (SALMO-GAIRDNERI)

被引：41

作者：

BEAMISH, FWH ^{[1
]}

HILTON, JW ^{[1
]}

NIIMI, E ^{[1
]}

SLINGER, SJ ^{[1
]}

机构：

[1] UNIV GUELPH,DEPT ZOOL,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

FISH PHYSIOLOGY AND BIOCHEMISTRY | 1986年 / 1卷 / 02期

关键词：

D O I：

10.1007/BF02290208

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：85 / 91

页数：7

共 31 条

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