PROTON AFFINITY OF ARGININE MEASURED BY THE KINETIC APPROACH

被引:161
作者
WU, ZC [1 ]
FENSELAU, C [1 ]
机构
[1] UNIV MARYLAND,DEPT CHEM & BIOCHEM,CATONSVILLE,MD 21228
关键词
D O I
10.1002/rcm.1290060610
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
The proton affinity of arginine is obtained from the kinetic method of dissociation of proton-bound dimers, as 245.2 kcal/mol with an uncertainty of +/-0.5 kcal/mol. This value is about 14 kcal/mol higher than that of histidine, the next most basic of the commonly occurring mammalian amino acids, in contrast to the average difference of 1 kcal/mol between the other 19 amino acids. The order of proton affinity of these 20 amino acids is also determined and discussed.
引用
收藏
页码:403 / 405
页数:3
相关论文
共 15 条
[1]   PEPTIDES AND PROTEINS - OVERVIEW AND STRATEGY [J].
BIEMANN, K .
METHODS IN ENZYMOLOGY, 1990, 193 :351-360
[2]   GAS-PHASE ACIDITY OF ALIPHATIC-ALCOHOLS [J].
BOAND, G ;
HOURIET, R ;
GAUMANN, T .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1983, 105 (08) :2203-2206
[4]  
BREINDAHL T, 1991, 12TH P INT MASS SPEC
[5]   ELECTRON-AFFINITIES FROM DISSOCIATIONS OF MIXED NEGATIVE-ION DIMERS [J].
BURINSKY, DJ ;
FUKUDA, EK ;
CAMPANA, JE .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1984, 106 (10) :2770-2771
[6]   GAS-PHASE BASICITY OF N1,N1-DIMETHYL-N2-ALKYLFORMAMIDINES - SUBSTITUENT POLARIZABILITY EFFECTS [J].
DECOUZON, M ;
GAL, JF ;
MARIA, PC ;
RACZYNSKA, ED .
JOURNAL OF ORGANIC CHEMISTRY, 1991, 56 (11) :3669-3673
[7]  
FENSELAU C, 1991, ANNU REV BIOPHYS BIO, V20, P205
[8]  
GRECO F, 1991, J AM CHEM SOC, V122, P9092
[9]   NEW RULES CONCERNING THE FORMATION OF PROTONATED AMINO-ACIDS FROM PROTONATED DIPEPTIDES USING THE PROTON AFFINITY ORDER DETERMINED FROM COLLISIONALLY ACTIVATED DECOMPOSITION SPECTRA [J].
ISA, K ;
OMOTE, T ;
AMAYA, M .
ORGANIC MASS SPECTROMETRY, 1990, 25 (11) :620-628
[10]   EVALUATED GAS-PHASE BASICITIES AND PROTON AFFINITIES OF MOLECULES - HEATS OF FORMATION OF PROTONATED MOLECULES [J].
LIAS, SG ;
LIEBMAN, JF ;
LEVIN, RD .
JOURNAL OF PHYSICAL AND CHEMICAL REFERENCE DATA, 1984, 13 (03) :695-808